Normal view MARC view ISBD view

Feeding tomorrow's world

by Sasson, Albert; Unesco; Technical Centre for Agricultural and Rural Cooperation (Ede, Netherlands).
Type: materialTypeLabelBookSeries: Sextant 3. Publisher: Paris [S.l.] Unesco CTA 1990Description: 805 p. ill. 18 cm.ISBN: 9231020838.Subject(s): Food supply | Nutrition disorders | Nutrition | Food habits | Agricultural productivity
Tags from this library: No tags from this library for this title. Add tag(s)
Log in to add tags.
Location Call number Status Date due
338.19 SAS Available

Includes bibliographical references (p. 765-805)