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1. Book
Cassava spoilage and preservation by Series: Technical bulletin series (Central Tuber Crops Research Institute). 3
Language: ENG
Publisher number:
  • 520
Publication details: Trivandrum, India Central Tuber Crops Research Institute 1985
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 633.68268 BAL. MAIN LIBRARY Suva (1)Call number: 633.68268 BAL 1985.
2.
Cassava a popular plant Community Education Training Centre Series: South Pacific foods leaflet. 5
Edition: Rev. ed.
Publication details: Noumea, New Caledonia South Pacific Commission 1986
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: SPC JOU SOU-F (5).
3. Book
Cassava new potential for a neglected crop by Series: IADS development-oriented literature series
Language: E
Publisher number:
  • 611
Publication details: Boulder, Colo. Westview 1985
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 633.682 COC.
4.
État de l'agriculture vivrière mélanésienne en Nouvelle-Calédonie by Series: Journal de la Société des Océanistes ; 34(61)
; Format: braille
Publication details: Paris JSO [1978]
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: JOU JOU.
5. Book
Cassava toxicity and thyroid research and public health issues: proceedings of a workshop held in Ottawa, Canada, 31 May-2 June 1982 by
Language: E
Publisher number:
  • 4800
Publication details: Ottowa IDRC 1983
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 616.442 CAS 1983.
6. Book
The world market for starch and starch products with particular reference to cassava (tapioca) starch by Series: Report. G173
Language: ENG
Publisher number:
  • 6771
Publication details: London TDRI 1983
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 338.17368 JON.
7.
Cassava a popular plant Community Education Training Centre Series: South Pacific foods leaflet. 5
Publication details: Noumea, New Caledonia South Pacific Commission 1982
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: SPC JOU SOU-F (5).
8.
Le manioc une plante très appréciée Centre de formation à l'éducation communautaire Series: Aliments du Pacifique Sud fiche. 5
Publication details: Nouméa, Nouvelle-Calédonie Commission du Pacifique Sud 1982
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: SPC JOU SOU-F (5).
9.
Cassava a popular plant Community Health Services Series: South Pacific Foods Leaflet. no.5
Edition: Rev. ed.
Publication details: Noumea, New Caledonia South Pacific Commission 1995
Online resources:
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: SPC JOU SOU-F (5).
10. Book
Cassava (Manioc) Twenty-three delicious recipes South Pacific Commission, Community Education Training Centre by
Language: ENG
Publication details: [Suva] [South Pacific Commission] [1980]
Availability: Items available for loan: Archives (1)Call number: SPC 641.65 COM. MAIN LIBRARY Noumea (2)Call number: SPC 641.65 COM, ...
11. Book
Tropical root and tuber crops : production, perspectives and future prospects / by I. C. Onwueme, W. B. Charles. by Series: FAO plant production and protection paper ; 126.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Rome : FAO, 1994
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO PLA.
12. Book
Post-harvest deterioration of cassava a biotechnology perspective J.E. Wenham by Series: FAO plant production and protection papers
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nations 1995
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO PLA.
13. Book
The World cassava economy : facts, trends and outlook. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Rome : International Fund for Agricultural Development : Food and Agriculture Organization of the United Nations, 2000
Availability: Items available for loan: MAIN LIBRARY Suva (1).
14. Book
Cassava, new potential for a neglected crop James H. Cock by Series: IADS development-oriented literature series
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Boulder London Westview Press 1985
Availability: Items available for loan: MAIN LIBRARY Suva (2)Call number: 633.682 COC 1985, ...
15. Book
The cassava transformation Africa's best-kept secret Felix I. Nweke, Dunstan S.C. Spencer, John K. Lynam by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: East Lansing Michigan State University Press c2002
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: GEN 633.682 NWE 2002.
16. Book
FAO/IBPGR technical guidelines for the safe movement of cassava germplasm edited by E.A. Frison and E. Feliu by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Rome Food and Agriculture Organization of the United Nations International Board for Plant Genetic Resources 1991
Availability: Items available for loan: MAIN LIBRARY Suva (1).
17. Book
18. Book
Tabular descriptions of crops grown in the tropics. 5. Cassava (Manihot esculenta Crantz) by Shu Fukai by Series: Technical memorandum (CSIRO. Division of Water and Land Resources) ; no. 85/3
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Canberra CSIRO, Institute of Biological Resources, Division of Water and Land Resources [1985]
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 633.682 FUK 1985.
19. Book
Cassava flour and starch progress in research and development edited by D. Dufour, G.M. O'Brien, Rupert Best by Series: CIAT publication. 271
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Colombia CIAT 1996
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 664.23 CAS 1996.
20.
Making high-quality cassava flour by Series: CTA. no. 5
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Wageningen, The Netherelands CTA 2007
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou CTA.
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