Your search returned 19 results.

Results
	1.		Na vakasobu madrai ni viti by Fiji National Food and Nutrition Committee Language: FIJ Publisher number: 544 Publication details: Suva Fiji National Food and Nutrition Committee [1987?] Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 664.028 NAV. MAIN LIBRARY Suva (1)Call number: D 664.028 NAV. Place hold Add to cart (remove)
	2.		Solar dryers - their role in post-harvest processing Language: ENG Publisher number: 1665 Publication details: London Commonwealth Science Council 1987 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 664.0284 BRE. MAIN LIBRARY Suva (1)Call number: 664.0284 BRE 1987. Place hold Add to cart (remove)
	3.		Storing and preserving Pacific Island foods Susan Parkinson...[et al.] by South Pacific Commission University of the South Pacific Language: ENG Publication details: Suva, Fiji The University of the South Pacific 1990 Availability: Items available for loan: Archives (2)Call number: SPC 641.4099 STO 1990, ... MAIN LIBRARY Noumea (2)Call number: SPC 641.4099 STO 1990, ... MAIN LIBRARY Suva (1)Call number: SPC 641.4099 STO 1990. Place hold Add to cart (remove)
	4.		Preservation and preparation of root crops and some other traditional foods in the South Pacific by Susan Parkinson by Parkinson, Susan Food and Agriculture Organization of the United Nations South Pacific Commission Series: FAO Field Document ; 1 Language: ENG Publication details: Suva, Fiji South Pacific Commission 1984 Availability: Items available for loan: Archives (1)Call number: SPC 641.4099 PAR. MAIN LIBRARY Noumea (2)Call number: SPC 641.4099 PAR, ... MAIN LIBRARY Suva (2)Call number: SPC 641.4099 PAR, ... Place hold Add to cart (remove)
	5.		Traditional foods processing for profit by Fellows, Peter Language: E Publisher number: 26398 Publication details: London ITP 1997 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 664.028 FEL 1997. MAIN LIBRARY Suva (1)Call number: 664.028 FEL 1997. Place hold Add to cart (remove)
	6.		Food loss preventation in perishable crops / based on an expert consultation jointly organized by the Food and Agriculture Organisation of the United Nations and the United Nations Environment Programme. by Food and Agriculture Organization of the United Nations United Nations Environment Programme Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : The Food and Agriculture Organization, 1981 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO2008. Place hold Add to cart (remove)
	7.		Handling and preservation of fruits and vegetables by combined methods for rural areas : technical manual / by Gustavo V. Barbosa-Câanovas ... [et al.]. by Barbosa-Cánovas, Gustavo V Food and Agriculture Organization of the United Nations Series: FAO agricultural services bulletin ; 149 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 2003 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: JOU FAO FAO PLA. Place hold Add to cart (remove)
	8.		Home-scale food processing business in Fiji written by Choi Jung-mun by Choi, Jung-mun Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Nausori, Fiji Islands Suva, Fiji Islands Food Product Development Unit, Research Division Korea International Cooperation Agency c2000 Other title: Home scale food processing business in Fiji Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 338.439 CHO. Place hold Add to cart (remove)
	9.		The Pacific Way Season four, episodes 9-12 Secretariat of the Pacific Community, Regional Media Centre by Pacific Community. Regional Media Centre Material type: Film; Type of visual material: videorecording Language: English Publication details: Suva, Fiji Secretariat of the Pacific Community (SPC) [2009] Availability: Items available for loan: MAIN LIBRARY Noumea (2)Call number: SPC AV 990 PAC 2009, ... MAIN LIBRARY Suva (1)Call number: SPC AV 990 PAC 2009. Place hold Add to cart (remove)
	10.		Drying by Intermediate Technology Publications United Nations Development Fund for Women Series: Food cycle technology source books Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: London Intermediate Technology Publications in association with the United Nations Development Fund for Women 1995 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 641.44 DRY 1995. Place hold Add to cart (remove)
	11.		The beginner's guide to preserving food at home Janet Chadwick by Chadwick, Janet, 1933- Material type: Text; Format: print ; Literary form: Not fiction Publication details: North Adams, MA Storey Pub. c2009 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 641.4 CHA 2009. Place hold Add to cart (remove)
	12.		The backyard homestead edited by Carleen Madigan by Madigan, Carleen Material type: Text; Format: print ; Literary form: Not fiction Publication details: North Adams, MA Storey Pub. c2009 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 641 BAC 2009. Place hold Add to cart (remove)
	13.		Handbook of food preservation edited by M. Shafiur Rahman by Rahman, Shafiur Series: Food science and technology (Taylor & Francis) Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press c2007 Online access: Click here to access online Click here to access online Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: Ref 664.028 HAN 2007. Lists: Food Security. Place hold Add to cart (remove)
	14.		Development of a hot-water immersion quarantine treatment for Hawaiian-grown "Brazilian" bananas John W. Armstrong Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: D 664.028 ARM. Place hold Add to cart (remove)
	15.		Report on the product development at the Kiribati food processing pilot plant prepared by Apiame Cegumalua for The Government of Kiribati by Cegumalua, Apiame FAO Sub-Regional Office for the Pacific Islands Material type: Text; Format: print ; Literary form: Not fiction Publication details: [Tarawa, Kiribati] FAO of the United Nations Subregional Office for the Pacific 2008 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 664.8 CEG 2008. Place hold Add to cart (remove)
	16.		Hot water treatment to control plant parasitic nematodes of tropical crops John Bridge by Bridge, J. (John) Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: D 631.56 BRI. Place hold Add to cart (remove)
	17.		Guidelines for certification of hot water immersion treatment facilities for mango fruits Government of India. Directorate of Plant Protection, Quarantine and Storage Material type: Text; Format: print ; Literary form: Not fiction Publication details: Faridabad Government of India. Directorate of Plant Protection, Quarantine and Storage 2005 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: D 631.56 GUI 2005. Place hold Add to cart (remove)
	18.		Preservation of Pacific Island foods Susan Parkinson ... [et al.] by Parkinson, Susan South Pacific Community Nutrition Training Project South Pacific Community Nutrition Training Project Material type: Text; Format: print ; Literary form: Not fiction Publication details: Suva, Fiji. South Pacific Community 1988? Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: PAC 641.40995 PRE . Place hold Add to cart (remove)
	19.		Marshallese food preservation projects written and photographed by Julia M. Alfred by Alfred, Julia M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Marshall Islands Household Nutrition Education Program, Republic of the Marshall Islands 2003 Online access: Click here to access online Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 664.028 ALF 2003. MAIN LIBRARY Suva (1)Call number: 664.028 ALF 2003. World Wide Web (1). Place hold Add to cart (remove)