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	1.		L'alimentation de complément du jeune enfant by Treche, Serge Institut Français de Recherche Scientifique pour le Développement en Coopération Series: Colloques et séminaires Language: F Publisher number: 19053 Publication details: Paris ORSTOM 1995 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.117 TRE 1995. Place hold Add to cart (remove)
	2.		Food matters food safety, hygiene and presentation for budget accommodation operators Bill Aalbersberg ... [et al] by Aalbersberg, William Publication details: Suva, Fiji University of the South Pacific, Institute of Applied Science and Department of Tourism & Hosipitality 2006 Availability: Items available for loan: MAIN LIBRARY Pohnpei (2)Call number: 363.192 AAL 2007, ... MAIN LIBRARY Suva (1)Call number: 363.192 AAL 2007. Place hold Add to cart (remove)
	3.		Building resilience to climate change root crop and fishery production prepared by Willy John Morrell in collaboration with the Pacific Expert Group on Food Security and Climate Change which was established by SPREP, UN FAO with additional partners SPC, USP and Conservation International by Morrell, Willy John University of the South Pacific South Pacific Regional Environment Programme Pacific Community Food and Agriculture Organization of the United Nations Conservation International Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome FAO 2010 Online access: Download (PDF/4 MB) Availability: Items available for loan: MAIN LIBRARY Suva (3)Call number: SPC 338.14 MOR 2010, ... Lists: CC resources published by SPC, Climate change. Place hold Add to cart (remove)
	4.		Local vegetable food "kaikai" recipes in Solomon Islands Edited by Josephine June Maelaua ... [et al]. by Maelaua, Josephine June Material type: Text; Format: print ; Literary form: Not fiction Publication details: Honiara, Solomon Islands Ministry of Agriculture and Livestock and Nutrition Unit, Ministry of Health 2009 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 641.59099593 LOC 2009. Place hold Add to cart (remove)
	5.		Food, nutrition and health in the community [course 1] introduction and assignments booklet, semester 2, 2001 by Sio, Brenda Material type: Text Publication details: Suva, Fiji the University of the South Pacific 2001 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 613.20995 SIO 2001. Place hold Add to cart (remove)
	6.		Food, nutrition and health in the community [course 1] introduction and assignment book, semester 1, 1998 by Sio, Brenda Material type: Text Publication details: Suva, Fiji the University of the South Pacific 1998 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 613.20995 SIO 1998. Place hold Add to cart (remove)
	7.		Food, nutrition and health in the community [course 1] trainers manual, unit 1 & 2 prepared by Brenda Sio by Sio, Brenda Material type: Text Publication details: Suva, Fiji the University of the South Pacific 1993 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 613.20995 SIO 1993. Place hold Add to cart (remove)
	8.		Food, nutrition and health in the community [course 1] introduction and assignment booklet, semester 1, 1994 prepared by Brenda Sio by Sio, Brenda Material type: Text; Format: print ; Literary form: Not fiction Publication details: Suva, Fiji the University of the South Pacific 1993 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 613.20995 SIO 1993. MAIN LIBRARY Suva (1)Call number: SPC 613.20995 SIO 1993 . Place hold Add to cart (remove)
	9.		Food, nutrition and health in the community [course 1] trainers notes, units 1 & 2 prepared by Brenda Sio by Sio, Brenda Material type: Text Publication details: Suva, Fiji the University of the South Pacific 1993 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 613.20995 SIO 1993. Place hold Add to cart (remove)
	10.		Get the best from your food Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome FAO [199] Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: D 631.34 GET. Place hold Add to cart (remove)
	11.		Food, nutrition and health in the community [course 2] introduction and assignment booklet, semester 2, 1994 prepared by Brenda Sio by Sio, Brenda Material type: Text; Format: print ; Literary form: Not fiction Publication details: Suva, Fiji the University of the South Pacific 1994 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: SPC 613.20995 SIO 1994. Place hold Add to cart (remove)