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1. Book
Sharks of the genus Carcharhinus by Series: Circular. 445
Language: E
Publisher number:
  • 6033
Publication details: Springfield, Va NMFS 1982
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 597.31 GAR.
2. Book
Controlled atmosphere as a new technique in fresh fish shelf life extension final project report by
Language: E
Publisher number:
  • 8183
Publication details: Springfield, VA NTIS 1982
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 664.94 LIN.
3.
Calorimetry measurements of energy value of some Alaskan fishes and squids by Michael A. Perez by Series: NOAA Technical Memorandum ; NMFS-AFSC-32
Publication details: Springfield, VA, USA U.S.Department of Commerce 1994
Online resources:
Availability: Items available for loan: World Wide Web (1).
4.
Chemical and nutritional composition of Finfishes, Whales, Crustaceans, Mollusks, and their products Virginia D. Sidwell by Series: NOAA Technical Memorandum. NMFS F/SEC-11
Publication details: Springfield, VA, USA National Oceanic and Atmospheric Administration 1981
Availability: Items available for loan: MAIN LIBRARY Noumea (1).
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