| 000 | 00749cam a22002178a 4500 | ||
|---|---|---|---|
| 001 | 4770957 | ||
| 005 | 20140716101446.0 | ||
| 008 | 100204s2010 vra f000 0 eng | ||
| 020 |
_a9780643095687 (pbk.) : _c$39.95 |
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| 040 |
_aANL _beng |
||
| 042 | _aanuc | ||
| 082 | 0 | 4 |
_a664.0685 _222 |
| 245 | 0 | 0 |
_aMake it safe! _ba guide to food safety |
| 260 |
_aCollingwood, Vic. _bCSIRO Publishing _c2010 |
||
| 300 |
_axi, 283 p. _bcol. ill. _c24 cm. |
||
| 650 | 0 |
_aFood industry and trade _zAustralia _xQuality control _937484 |
|
| 650 | 0 |
_aFood industry and trade _zAustralia _xSafety measures _937484 |
|
| 650 | 0 |
_aFood industry and trade _zAustralia _xSanitation _937484 |
|
| 710 | 2 |
_aCSIRO (Australia) _bFood and Nutritional Sciences _969062 |
|
| 942 | _cB | ||
| 999 |
_c48819 _d48815 |
||