Normal view MARC view ISBD view

Seafood spoilage and sickness

Call Number:

Call Number:
Seafood spoilage and sickness / by Tony Chamberlain and Gabriel Titili

Suva, Fiji Islands :University of the South Pacific :Secretariat of the Pacific Community ,c2001

v, 19 p. ,ill. ; 25 cm.

ISBN9822038216

Community fisheries training Pacific series 4

Seafood -- Oceania
Seafood poisoning -- Oceania

Held at: ArchivesSPC Special CollectionsSPC Special CollectionsMAIN LIBRARY Suva , Serials, Journals, Periodicals

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)