Global plan of action for the conservation, sustainable use and development of aquatic genetic resources for food and agriculture





Global plan of action for the conservation, sustainable use and development of aquatic genetic resources for food and agriculture

Italy, Rome :Food and Agriculture Organization of the United Nations (FAO) ,2022


84 p.

978-92-5-136124-5

Germplasm resources conservation
Aquatic genetic resources
Food security
Aquaculture
Sustainable development

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