Preserving food by drying (Record no. 5371)
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000 -LEADER | |
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fixed length control field | 00550 a2200181 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 050329s9999 xx 000 0 und d |
028 ## - PUBLISHER NUMBER | |
Publisher number | 5731 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | E |
072 ## - SUBJECT CATEGORY CODE | |
Subject category code | NU |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Fahy, Cynthia |
9 (RLIN) | 38920 |
245 ## - TITLE STATEMENT | |
Title | Preserving food by drying |
Remainder of title | a math-science teaching manual |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Boston, Mass. |
Name of publisher, distributor, etc. | Program Designs for Educators |
Date of publication, distribution, etc. | 1980 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 218 p. |
500 ## - GENERAL NOTE | |
General note | This publication was produced for Peace Corps by Program Designs |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food |
General subdivision | Preservation |
9 (RLIN) | 33190 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Call number prefix | 641.44 FAH |
Koha item type | Book |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Price effective from |
---|---|---|---|---|---|---|---|---|---|
MAIN LIBRARY Noumea | MAIN LIBRARY Noumea | 29/03/2005 | 641.44 FAH | 29/03/2005 |