MARC details
| 000 -LEADER |
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| fixed length control field |
02494nam a2200253 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
0 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20211021092101.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
211021b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9789251342381 |
| Qualifying information |
ebook |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
mp |
| Modifying agency |
mp |
| Transcribing agency |
mp |
| 110 ## - MAIN ENTRY--CORPORATE NAME |
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| 9 (RLIN) |
72824 |
| Corporate name or jurisdiction name as entry element |
Food and Agriculture Organization of the United Nations |
| 245 ## - TITLE STATEMENT |
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| Title |
Fruit and vegetables |
| Remainder of title |
opportunities and challenges for small-scale sustainable farming |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
Rome, Italy |
| Name of publisher, distributor, etc. |
FAO, CIRAD |
| Date of publication, distribution, etc. |
2021 |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
196 p. |
| 500 ## - GENERAL NOTE |
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| General note |
Available in .pdf, epub, mobi |
|
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| General note |
Also Available in: French Spanish |
| 520 ## - SUMMARY, ETC. |
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| Summary, etc. |
Abstract:<br/>This book will convince the reader to care about fruit and vegetables and to see that the small-scale production of these crops is fundamental to achieving sustainable development goals. In five chapters, the reader will learn about the challenges and rewards for producers, sellers, and consumers.<br/><br/>Chapter 1: a working definition for fruit and vegetables, making the case for supporting small-scale farmers and value chains.<br/>Chapter 2: options for farm management to ensure that production is sustainable including genetic resources, seed systems, management of water, soil, nutrients, and control of pests and diseases.<br/>Chapter 3: options to integrate small-scale commercial fruit and vegetable farmers into socially inclusive value chains, including innovative post-harvest handling services, market linkages, and reducing food loss and waste.<br/>Chapter 4: options for practitioners and policymakers at different governmental, institutional and social levels to promote the sustainable production and consumption of safe, nutritious, and affordable fruit and vegetables.<br/>Chapter 5: key interventions and innovations to facilitate the sustainable production of fruit and vegetables in low- and middle-income countries across the world.<br/>This publication takes readers on a journey introducing them to a diverse array of fruit and vegetables through colorfully illustrated studies from around the world. It justifies the<br/>importance of these crops and it encourages readers to take an active role both in promoting fruit and vegetable production and in encouraging more people to eat them. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
54287 |
| Topical term or geographic name as entry element |
Sustainable agriculture |
|
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| 9 (RLIN) |
72414 |
| Topical term or geographic name as entry element |
Fruit-culture |
|
|---|
| 9 (RLIN) |
43932 |
| Topical term or geographic name as entry element |
Vegetables |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| 9 (RLIN) |
76810 |
| Corporate name or jurisdiction name as entry element |
Centre de coopération internationale en recherche agronomique pour le développement (France) |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
<a href="https://doi.org/10.4060/cb4173en">https://doi.org/10.4060/cb4173en</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Electronic Resource |
| Source of classification or shelving scheme |
Dewey Decimal Classification |