On-board handling of sashimi-grade tuna a practical guide for crew members Michel Blanc, Aymeric Desurmont and Steve Beverly

By: Publisher number: 19411Language: ENG Publication details: Noumea, New Caledonia Secretariat of the Pacific Community 1996Description: iii, 27 p. ill. 30 cmISBN:
  • 9822034997
Other title:
  • Onboard handling of sashimi-grade tuna
Subject(s): Online resources:
Item type: Book
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Holdings
Current library Call number URL Status Date due Barcode
Archives SPC 664.94 BLA 1996 Available 48995
Archives SPC 664.94 BLA 1996 Available 32282
Digital Library Collection Link to resource Available
SPC Special Collections SPC 664.94 BLA 1996 Available 32277
SPC Special Collections SPC 664.94 BLA 1996 Available 32469
MAIN LIBRARY Suva SPC 664.94 BLA 1996 Available 55605
MAIN LIBRARY Suva SPC 664.94 BLA 1996 Available 55606
MAIN LIBRARY Suva SPC 664.94 BLA 1996 Available 55607