Fisheries management 2. the ecosystem approach to fisheries FAO, Food and Agriculture Organization 4. Suppl.2
Series: FAO Technical Guidelines for Responsible Fisheries ; 4 Suppl. 2Publication details: Rome, Italy FAO, Food and Agriculture Organization 2003Description: ix, 112 p. ill. : b&w 21 cmISBN: 9251048975ISSN: 1020-5292Subject(s): FAO Marine Resources Service (FIRM) | Fishery managementCurrent library | Call number | Status | Date due | Barcode |
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MAIN LIBRARY Suva | jou FAO FAO TEC | Available | 54641 |
1 copy