Selecting interventions for nutritional improvement : a manual / Nutrition Programmes Service, Food Policy and Nutrition Division.
Material type: TextLanguage: ENG Series: Nutrition in agriculture ; no. 3Publication details: Rome : Food and Agriculture Organization of the United Nations, 1983.Description: iv, 79 p. : ill. ; 30 cmISBN:- 9251014027 (pbk.)
- 363.88 19
- TX359 .S45 1983
Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|
MAIN LIBRARY Suva | 363.88 SEL 1983 | Available | 52538 |
"Companion to Nutrition in agriculture no. 1 entitled Integrating nutrition into agricultural and rural development projects"--P. 1.
Bibliography: p. 78-79.