Information and knowledge sharing [Janet Webster ... et al.].Material type: TextSeries: FAO technical guidelines for responsible fisheriesPublication details: Rome Food and Agriculture Organization of the United Nations 2009Description: xvi, 97 p. ill. 21 cmISBN: 9789251061862 (pbk.); 9251061866 (pbk.)Uniform titles: Code of conduct for responsible fisheries. Subject(s): Fisheries -- Information resources | Fishery management -- Information resourcesLOC classification: SH328 | .I495 2009Online resources: Click here to access online Also available online.
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Includes bibliographical references (p. 73-83)
Stakeholder groups and the flow of information -- The role of information in implementing the code -- Access and affordability of information -- Finding fisheries information -- Generating knowledge -- Recording information and knowledge -- Disseminating fisheries information -- Sharing information : networking, partnerships and platforms -- Information, knowledge and small-scale fisheries -- Information constraints in developing countries and actions needed.
These guidelines focus on information and knowledge sharing and its current and potential role in supporting implementation of the Code of conduct for responsible fisheries. They highlight the issues involved for individuals and organizations to have access to the information they need and, as importantly, to share their own information and knowledge with others. Particular attention is paid to the needs of developing countries, many of which continue to express concern that the lack of access to timely, relevant and accurate information is a serious constraint to the implementation of the code--Publisher's description.
Also available online.