Developing sustainable, green and inclusive agricultural value chains in the Caribbean and the Pacific Islands Michael J. Westlake

By: Westlake, Michael JohnContributor(s): Technical Centre for Agricultural and Rural Cooperation (Ede, Netherlands) | Food and Agriculture Organization of the United NationsMaterial type: TextTextPublication details: Wagingen, The Netherlands Rome, Italy CTA Food and Agriculture Organization of the United Nations 2014Description: viii, 126 pages coloured illustrations 26 cmISBN: 9789290815556Subject(s): Agriculture -- Economic aspects | Agriculture -- Supply and demand | Agricultural productivity | Food supply | Food industry and tradeDDC classification: 338.16 Online resources: Click here to access online
Contents:
Fiji : the Taveuni taro export value chain
Fiji : the national papaya export value chain
Vanuatu : the national vanilla value chain
Solomon Islands : the Honiara floriculture value chain
Item type: Book
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Holdings
Current library Call number Status Date due Barcode
MAIN LIBRARY Suva
SPC publication 		SPC 338.160995 WES 2014 Available 60115

Based on the studies by Robert A. Best (Caribbean) and Koko Siga Pacific (Pacific Islands)

Include case studies on Fiji, Solomon Islands and Vanuatu

Donated by Stephen Hazelman on 6/6/2019

Fiji : the Taveuni taro export value chain

Fiji : the national papaya export value chain

Vanuatu : the national vanilla value chain

Solomon Islands : the Honiara floriculture value chain