TY  - BOOK
AU  - Lancaster,Pamela A.
AU  - Coursey, D. G.
TI  - Traditional post-harvest technology of perishable tropical staples
SN  - 9251013012
AV  - S1 .F663 V.59
PY  - 1984///
CY  - Rome
PB  - Food and Agriculture Organization of the United Nations
KW  - Plants, Edible
KW  - Developing countries
KW  - Preservation
KW  - Food crops
N1  - Bibliography: p. 58-73
ER  -