Results of search for 'an:33252' › SPC - CPS Library Catalog catalog

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	1.		Seafood nutrition facts, issues and marketing of nutrition in fish and shellfish by Nettleton, Joyce A Series: Osprey seafood handbooks Publication details: Huntington, N.Y. Osprey Books 1985 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.392 NET. Place hold Add to cart (remove)
	2.		Sea food delicacies Series: Access to Japan's import market. 50 Publication details: Tokyo JETRO 1985 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 641.390688 SEA. Place hold Add to cart (remove)
	3.		The new fresh seafood buyer's guide a manual for distributors, restaurants and retailers by Dore, Ian Publication details: New York Van Nostrand Reinhold 1991 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.3920697 DOR 1991. Place hold Add to cart (remove)
	4.		International seafood catalog 1987 Publication details: Camden, Maine Seafood Business 1987 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 639.20294 INT 1987. Place hold Add to cart (remove)
	5.		Guidelines for the air shipment of seafood Publication details: Washington Air Transport Association. National Fisheries Institute [198?] Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 380.143 GUI. Place hold Add to cart (remove)
	6.		Export packing manual a manual for 8 Northeast seafood species by Veasy, E. Brian Publication details: Boston, Mass. New England Fisheries Development Foundation 1986 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.390687 VEA. Place hold Add to cart (remove)
	7.		Marine products in Japan by Tanikawa, Eiichi Edition: Rev. ed Publication details: Tokyo Koseisha Koseikaku 1985 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.39 TAN. Place hold Add to cart (remove)
	8.		Total seafood volume in Hawaii's wholesale fish markets by Cooper, James C Series: Administrative report. no.H-82-15 Publication details: Honolulu Southwest Fisheries Centre 1982 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 381.432 COO. Place hold Add to cart (remove)
	9.		Seafood of South-East Asia an illustrated catalogue of the edible marine fish, crustaceans, molluscs and other sea creatures of the region, with their names in the various languages, followed by a collection of recipes from each of the countries with additional information for coo by Davidson, Alan Publication details: Singapore Federal Publications 1976 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.39259 DAV. Place hold Add to cart (remove)
	10.		Microbiology of marine food products by Ward, Donn R Publication details: New York Van Nostrand Reinhold 1991 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 576.163 MIC. Place hold Add to cart (remove)
	11.		Cured fish production in the tropics proceedings by Reilly, A Workshop (1986 : Quezon City, Philippines) Language: E Publisher number: 25878 Publication details: Manila University of the Philippines in the Visayas, College of Fisheries 1986 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 664.94 REI. Place hold Add to cart (remove)
	12.		Fish as food by Borgstrom, Georg Publication details: New York Academic Press 1961 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.392 BRO I. Place hold Add to cart (remove)
	13.		The seafood handbook : seafood standards establishing guidelines for quality by Seafood Business Publication details: Rockland, Me. Seafood Business 1991 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 664.9497 SEA 1991. Place hold Add to cart (remove)
	14.		Méthodes pratiques de conservation des produits de la mer salage et séchage (manuel de formation) [Patricia Ngamata Tuarua] by Tuara, Patricia Ngamata ; Format: braille Publication details: Nouméa, Nouvelle-Calédonie Secrétariat général de la Communauté du Pacifique 1999 Online resources: Download (PDF/1 MB) Availability: Items available for loan: Archives (1)Call number: SPC 664.94 TUA 1999. MAIN LIBRARY Noumea (2)Call number: SPC 664.94 TUA 1999, ... MAIN LIBRARY Suva (4)Call number: 664.94 TUA 1999, ... Place hold Add to cart (remove)
	15.		Seafood International Publisher number: 29307 Publication details: Croydon, UK Quantum Publishing Online resources: Click here to access online Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: JOU SEA. Place hold Add to cart (remove)
	16.		Commercialisation des produits de la mer résultats d'enquête hebdomadaire sur le marché de Nouméa by Nouvelle-Calédonie. Service de la marine marchande et des pêches maritimes Publisher number: 31178 Publication details: Nouméa [Service de la marine marchande et des pêches. La Cellule Economique] 1999 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 381.413 7 COM 1999. Place hold Add to cart (remove)
	17.		Identification guide to fishes in the live seafood trade of the Asian-Pacific region by Lau, Patrick P. F Publication details: Hong Kong WWF Hong Kong 2000 Online resources: Click here to access online Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.692 5 LAU 2000. Place hold Add to cart (remove)
	18.		Commercialisation des produits de la mer résultats d'enquêtes hebdomadaires sur le marché de Nouméa by Nouvelle-Calédonie. Service de la marine marchande et des Pêches Maritimes Publisher number: 32733 Publication details: Noumea, New Caledonia La Cellule Economique 2001 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 338.372 7 COM 2001. Place hold Add to cart (remove)
	19.		Commercialisation des produits de la mer résultats d'enquêtes hebdomadaires sur le marché de Nouméa by Nouvelle-Calédonie. Service de la marine marchande et des Pêches Maritimes Publisher number: 34409 Publication details: Noumea, New Caledonia La Cellule Economique 2000 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 338.372 7 COM 2000. Place hold Add to cart (remove)
	20.		The subsistence fisheries and seafood consumption of Ono-I-Lau, Fiji islands, in 2002 by Kuster, Chris Series: Marine Studies Technical Report. 2003/5 Publication details: Suva, Fiji The University of the South Pacific. Marine Studies Programme 2003 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: JOU Marine studies. Place hold Add to cart (remove)

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Your search returned 43 results.