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	1.		Pesticide residues in food - 1993 evaluations 1993 by FAO Series: FAO production and protection paper. no.124 Language: E Publisher number: 14717 Publication details: Rome FAO 1994 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 632.9504 PES 1993. Place hold Add to cart (remove)
	2.		Pesticide residues in food - 1993 by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment Series: Plant production and protection paper Language: E Publisher number: 16342 Publication details: Rome FAO 1994 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 632.9504 JOI 1993. Place hold Add to cart (remove)
	3.		Codex alimentarius Vol. 2 Pesticides residues in food. by Joint FAO/WHO Codex Alimentarius Commission Food and Agriculture Organization of the United Nations World Health Organization Series: Codex alimentarius ; v. 2. Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food & Agriculture Organization of The United Nations, 1993 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO CODEX. Place hold Add to cart (remove)
	4.		Pesticide residues in food, 1999 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy 20-29 September 1999. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (1999 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 1999 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO PLA. Place hold Add to cart (remove)
	5.		Pesticide residues in food, 1999 : evaluations / sponsored jointly by FAO and WHO, Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, 20-29 September 1999. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (1999 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 2000 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO PLA. Place hold Add to cart (remove)
	6.		Pesticide residues in food, 2000 : evaluations / sponsored jointly by FAO and WHO, Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneva, Switzerland, 20-29 September 2000. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (2000 : Geneva, Switzerland) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome : Food and Agriculture Organization of the United Nations, 2001 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO PLA. Place hold Add to cart (remove)
	7.		Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed by Food and Agriculture Organization of the United Nations Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues Series: FAO plant production and protection paper ; 170 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome : Food and Agriculture Organization of the United Nations, 2002 Other title: FAO manual on the submission and evaluation of pesticide residues data Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO PLA. Place hold Add to cart (remove)
	8.		Pesticide residues in food - 2002 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, 16-25 September 2002. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (2002 : Rome, Italy) FAO Panel of Experts on Pesticide Residues in Food and the Environment WHO Expert Group on Pesticide Residues Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; 172 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 2002 Other title: Report 2002 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO PLA. Place hold Add to cart (remove)
	9.		Guidelines for predicting dietary intake of pesticide residues prepared by the Joint UNEP/FAO/WHO Food Contamination Monitoring Programme in collaboration with the Codex Committee on Pesticide Residues by Joint UNEP/FAO/WHO Food Contamination Monitoring Programme Joint FAO/WHO Codex Alimentarius Commission Codex Committee on Pesticide Residues Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Geneva World Health Organization 1989 Availability: Items available for loan: MAIN LIBRARY Suva (1). Place hold Add to cart (remove)
	10.		Pesticide residues in food 2008 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, 16-25 September 2002. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (2008 : Rome, Italy) FAO Panel of Experts on Pesticide Residues in Food and the Environment WHO Expert Group on Pesticide Residues Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; 193 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization of the United Nations 2008 Other title: Report 2002 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO PLA. Place hold Add to cart (remove)
	11.		Résidus de pesticides autorisés sur et dans les productions végétales exportées du Pacifique Sud vers les principaux pays clients de la zone cette étude a été réalisé par le Bureau d’Etudes Phytosanitaires (Service de la protection des végétaux / Centre de coopération internationale en recherche agronomique pour le développement) – page ‘avertissement’ by Centre de coopération internationale en recherche agronomique pour le développement (France) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Montpellier, France Bureau d’Etudes Phytosanitaires 1991 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 632.95 RES 1991. Place hold Add to cart (remove)
	12.		Pesticide residue tolerances on plant products exported from the South Pacific region to the main importing countries Bureau d’Etudes Phytosanitaires by Centre de coopération internationale en recherche agronomique pour le développement (France) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Montpellier, France Bureau d’Etudes Phytosanitaires 1991 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: PAC 632.950995 PES 1991. Place hold Add to cart (remove)