Dried salted meats : charque and carne-de-sol / by G.A. Norman and O.O. Corte.

By: Contributor(s): Material type: TextTextLanguage: ENG Series: FAO animal production and health paper ; 51Publication details: Rome : Food and Agriculture Organization of the United Nations, 1985.Description: iii, 32 p. : ill. ; 30 cmISBN:
  • 9251022194 (pbk.)
Subject(s): Genre/Form: LOC classification:
  • TS1974.D74 N67 1985
Available additional physical forms:
  • Also available via the World Wide Web
Item type: Book
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MAIN LIBRARY Suva jou FAO ANI Available

Bibliography: p. 31.

Also available via the World Wide Web