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1. Book
Food poisoning and food hygiene by
Edition: 5th ed
Publication details: London Edward Arnold 1987
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 615.954 HOB.
2.
Nauru social impact assessment-Final report 30 August-3 September 2004 [Government of Nauru]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Nauru Government of Nauru 2004
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 361.1 0968 5 NAU 2004.
3. Book
FAO biosecurity toolkit by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome, Italy Biosecurity Priority Area for Interdisciplinary Action, Food and Agriculture Organization of the United Nations 2007
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 363.17 FAO 2007.
4. Book
Climate change and food security in Pacific island countries by
Language: ENG
Publication details: Rome, Italy FAO (Food and Agriculture Organization of the United Nations) 2008
Online access:
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 632.1 CLI 2008. MAIN LIBRARY Suva (2)Call number: .102 FAO 2008, ...
5. Book
Food matters food safety, hygiene and presentation for budget accommodation operators Bill Aalbersberg ... [et al] by
Publication details: Suva, Fiji University of the South Pacific, Institute of Applied Science and Department of Tourism & Hosipitality 2006
Availability: Items available for loan: MAIN LIBRARY Pohnpei (2)Call number: 363.192 AAL 2007, ... MAIN LIBRARY Suva (1)Call number: 363.192 AAL 2007.
6. Book
Assuring food safety and quality guidelines for strengthening national food control systems by Series: FAO food and nutrition paper ; 76
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Rome, Italy [Geneva, Switzerland] Food and Agriculture Organization of the United Nations World Health Organization c2003
Availability: Not available: MAIN LIBRARY Suva : Checked out (1).
7. Book
Environmental impact of genetically modified crops edited by Natalie Ferry and Angharad M.R. Gatehouse by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Wallingford, UK Cambridge, MA CABI c2009
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 577.55 ENV 2009.
8.
Future action on food safety in the pacific a WHO/FAO/SPC meeting , Seremban, Negeri, Sembilan, Malaysia 28-31 May 2004 World Health Organization Western Pacific Region by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila, Philippines World Health Organization Western Pacific Region 2005
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: SPC 363.192 FUT 2005.
9. Book
Guidance for industry guide to minimize microbial food safety hazards for fresh fruits and vegetables United States Department of Health and Human Services
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington, D.C. (200 C Street S.W. Washington, D.C. 20204) U.S. Dept. of Health and Human Service, Food and Drug Administration, Center for Food Safety and Applied Nutrition (CFSAN) 1998
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 363.1929 GUI 1998.
10.
Report Twenty-ninth FAO regional conference for Asia and the Pacific Bangkok, Thailand 26-31 March 2009 Food and Agriculture Organization of the United Nations by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Bangkok] FAO [2009]
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 338.1095 REP 2009.
11. Book
Western pacific regional food safety strategy 2011-2015 World Health Organization Western Pacific Region by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [Manila, Philippines] World Health Organization (WHO) 2012
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 363.192 WPR 2012.
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13. Book
Climate change and Pacific island food systems the future of food, farming and fishing in the Pacific Islands under a changing climate written by Johann Bell, Mary Taylor, Moses Amos and Neil Andrew by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Copenhagen Wageningen Denmark The Netherlands 2016
Availability: Items available for loan: Archives (1)Call number: SPC 632.1 BEL 2016. Digital Library Collection (1). MAIN LIBRARY Noumea (2)Call number: SPC 632.1 BEL 2016, ... MAIN LIBRARY Suva (1)Call number: SPC 632.1 BEL 2016.
14.
FAO/SPC/WHO Pacific Islands Food Safety and Quality Consultation, Nadi, Fiji, 11-15 November 2002 report by Series: Report series ; RS/2002/GE/30(‎FIJ)‎ | WHO Document no ; (‎WP)‎NUT/FOS/ICP/HSE/4.4/001-E
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Manila, Philippines World Health Organization. Regional Office for the Western Pacific 2003
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: SPC 363.192 FAO 2003. World Wide Web (1).
15. Book
Recipe book Food Processing Workshop, Majuro, Republic of the Marshall Islands booklet developed by Julia M Alfred and Lydia M. Marero by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: [s.l.] [s.n.] 2002
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 641.599683 ALF 2003.
16.
Food safety guidelines 10 golden rules in making food safe in the Marshall Islands developed ... by the Nutrition Unit of the Ministry of Health and WHO by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG Language: MAH
Publication details: [s.l.] [s.n.] 2002
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 363.192 FOO 2002.
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