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	1.		Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries = Directives pour ílétiquetage écologique du poisson et des produits des pêches de capture marines = Directrices para el ecoetiquetado de pescado y productos pesqueros de la pesca de captura marina / Food and Agriculture Organization of the United Nations. by Food and Agriculture Organization of the United Nations Food and Agriculture Organization of the United Nations. Committee on Fisheries (Session (26th : 2005 : Rome, Italy)) Language: ENG, FRE, Spanish Publication details: Rome : Food and Agriculture Organization of the United Nations, 2005 Other title: Directives pour ílétiquetage écologique du poisson et des produits des pêches de capture marines Directrices para el ecoetiquetado de pescado y productos pesqueros de la pesca de captura marina Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 639.2 GUI 2005. Place hold Add to cart (remove)
	2.		Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries (Revision1) = Directives pour l'étiquetage écologique du poisson et des produits des pêches de capture marines (Révision 1) = Directrices para el ecoetiquetado de pescado y productos pesqueros de la pesca de captura marina (Revisión 1) Food and Agriculture Organization of the United Nations by Food and Agriculture Organization of the United Nations Food and Agriculture Organization of the United Nations. Committee on Fisheries (COFI) Rome, Italy 7-11 March 2005 26th session Food and Agriculture Organization of the United Nations. Committee on Fisheries (COFI) Rome, Italy 2-6 March 2009 28th session Material type: Article; Format: print ; Literary form: Not fiction Language: ENG, FRE, Spanish Publication details: Rome Food and Agriculture Organization of the United Nations 2009 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 381.437 FAO 2009. Place hold Add to cart (remove)