The supply of marine fish species for fermentation in Southeast Asia Kenneth Ruddle

By: Language: ENG Series: [Bulletin National Museum of Ethnology] ; 11/4Publication details: [S.l.] [s.n.] 1986Description: p.997-1036 ill., maps, graphs 26 cmSubject(s):
Item type: Book
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Johannes collection - Donation

Bibliography p.1032-1034