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	1.		The role of post-harvest management in assuring the quality and safety of horticultural produce / by Adel A. Kader and Rosa S. Rolle. by Kader, Adel A Rolle, Rosa S. (Rosa Sonya), 1960- Food and Agriculture Organization of the United Nations Series: FAO agricultural services bulletin ; 152 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 2004 Online access: Click here to access online Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO AGR. Place hold Add to cart (remove)
	2.		Post-harvest and processing technologies of African staple foods : a technical compendium / by Marina Carcea Bencini ; edited by James P. Walston. by Bencini, Marina Carcea Walston, James P Series: FAO agricultural services bulletin ; 89 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 1991 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO. Place hold Add to cart (remove)
	3.		Action plan of the global strategy to improve agricultural and rural statistics for food security, sustainable agriculture and rural development by Food and Agriculture Organization of the United Nations World Bank Material type: Text; Format: print ; Literary form: Not fiction Publisher: Rome Food and Agricultural Organization of the United Nations The World Bank The United Nations Statistical Commission 2012 Other title: Global strategy : improving ag-statistics Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 338.191 ACT 2013. Place hold Add to cart (remove)
	4.		Action plan of the global strategy to improve agricultural and rural statistics for food security, sustainable agriculture and rural development by Food and Agriculture Organization of the United Nations World Bank Material type: Text; Format: print ; Literary form: Not fiction Publisher: Rome Food and Agricultural Organization of the United Nations The World Bank The United Nations Statistical Commission 2012 Other title: Global strategy : improving ag-statistics Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 338.191095 ASI 2013. Place hold Add to cart (remove)
	5.		Developing sustainable, green and inclusive agricultural value chains in the Caribbean and the Pacific Islands Michael J. Westlake by Westlake, Michael John Technical Centre for Agricultural and Rural Cooperation (Ede, Netherlands) Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wagingen, The Netherlands Rome, Italy CTA Food and Agriculture Organization of the United Nations 2014 Online access: Click here to access online Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: SPC 338.160995 WES 2014. Place hold Add to cart (remove)