Results of search for 'ccl=Provider:Food and Agriculture of the United Nations' › SPC

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	1.		Food composition tables for use in the English-speaking Caribbean by Caribbean Food and Nutrition Institute Publisher number: 2335 Publication details: Kingston, Jamaica Caribbean Food and Nutrition Institute 1974 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 641.3729 FOO. Place hold Add to cart (remove)
	2.		Water development for food security by United Nations. Food and Agriculture Organization Language: English Publisher number: 17575 Publication details: Rome, Italy FAO, Food and Agriculture Organization of the United Nations 1995 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 363.192 WAT 1995. Place hold Add to cart (remove)
	3.		Implications of economic policy for food security a training manual by Thomson, Anne Food and Agriculture Organization of the United Nations Series: Training materials for agricultural planning. 40 Language: English Publisher number: 21220 Publication details: Rome, Italy FAO, Food and Agriculture Organization of the United Nations 1997 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 630 THO 1997. Place hold Add to cart (remove)
	4.		Food, agriculture and food security: the global dimension historical develpment, present situation, future prospects by United Nations. Food and Agriculture Organization Language: English Publisher number: 34531 Publication details: Rome, Italy FAO, Food and Agriculture Organization of the United Nations 1995 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 363.192 WAT 1995. Place hold Add to cart (remove)
	5.		Twenty-fifth FAO regional conference for Asia and the Pacific, Yokohama, Japan, 28 August to 1 September 2000 by FAO Conference regional for Asia and the Pacific (25th : 28 August-1 September 2000 : Yokohama, Japan) Language: English Publisher number: 34715 Publication details: Yokohama, Japan Food and Agriculture Organization of the United Nations 2000 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 341.75 TWE 2000. Place hold Add to cart (remove)
	6.		Twenty-third FAO regional conference for Asia and the Pacific, Apia, Western Samoa, 14-18 MAY 1996 by FAO Conference regional for Asia and the Pacific (23rd : 14-18 May 1996 : Apia, Western Samoa) Language: English Publisher number: 34717 Publication details: Apia, Western Samoa Food and Agriculture Organization of the United Nations 1997 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 341.75 TWE 1996. Place hold Add to cart (remove)
	7.		Sixth FAO rountable meeting for Pacific island countries on the implications of the WTO multilateral trading system on the agriculture sector Wellington, New Zealand, 5-29 August 2003 by New Zealand. Commonwealth secretariat Language: English Publisher number: 34733 Publication details: Apia, Samoa Food and Agriculture Organization of the United Nations (FAO). Sub-regional office for the Pacific islands 2003 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 630.0990 SIX 2003. Place hold Add to cart (remove)
	8.		Management concepts for small-scale fisheries: economic and social aspects : economic and social aspects by Theodore Panayotou by Panayotou, Theodore Food and Agriculture Organization of the United Nations Series: FAO Fisheries Technical Paper ; 228 Language: ENG Publication details: Rome, Italia FAO, Food and Agriculture Organization of the United Nations 1982 Availability: Items available for loan: University of the South Pacific (1). Place hold Add to cart (remove)
	9.		Improving nutrition programmes an assessment tool for action Suraiya Ismail, Maarten Immink, Guy Nantel. by Ismail, Suraiya Jabeen Immink, Maarten D. C Nantel, Guy Food and Agriculture Organization of the United Nations Language: ENG Publication details: Rome, Italy Food and Agriculture Organization of the United Nations, 2002 Availability: Not available: MAIN LIBRARY Noumea: Not for loan (1). Place hold Add to cart (remove)
	10.		The role of fish in human nutrition. P. Lunven by Lunven, P Series: Food and Nutrition ; 8(2)1982 Language: ENG Publication details: [S.l] [Food and Agriculture Organization of the United Nations] 1982 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 338.3727 LUN 1982. Place hold Add to cart (remove)
	11.		Fish, food and human nutrition. Frans Teutscher by Teutscher, F Series: Food and Nutrition ; 12(2)1986 Language: ENG Publication details: [S.l] Food and Agriculture Organization of the United Nations 1986 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 338.3727 TEU 1986. Place hold Add to cart (remove)
	12.		FAO Regional Office for Asia and the Pacific publications 1999 to 2003 Version 2.0 Food and Agriculture Organization of the United Nations, Regional Office for Asia and the Pacific by Food and Agriculture Organization of the United Nations Regional Office for Asia and the Pacific Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Bangkok, Thailand Food and Agriculture Organization of the United Nations, Regional Office for Asia and the Pacific c2004 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: CD 577.55 FAO 2004. MAIN LIBRARY Suva (1)Call number: CD 577.55 FAO 2004. Place hold Add to cart (remove)
	13.		Extracts from international and regional instruments and declarations, and other authoritative texts addressing the right to food / Legal Office = Extraits des instruments et dâeclarations internationaux et râegionaux et d'autres texts d'autoritâe concernant au droit áa l'alimentation / Bureau juridique. by Food and Agriculture Organization of the United Nations. Legal Office Series: FAO legislative study ; 68. Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 1999 Other title: Extraits des instruments et dâeclarations internationaux et râegionaux et d'autres texts d'autoritâe concernant au droit áa l'alimentation Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO LEG. Place hold Add to cart (remove)
	14.		Food loss preventation in perishable crops / based on an expert consultation jointly organized by the Food and Agriculture Organisation of the United Nations and the United Nations Environment Programme. by Food and Agriculture Organization of the United Nations United Nations Environment Programme Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : The Food and Agriculture Organization, 1981 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO2008. Place hold Add to cart (remove)
	15.		Traditional post-harvest technology of perishable tropical staples / by Pamela A. Lancaster and D.G. Coursey. -- by Lancaster, Pamela A Coursey, D. G Series: FAO agricultural services bulletin ; 59 Material type: Text; Format: print Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 1984 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO. Place hold Add to cart (remove)
	16.		Breeding for durable disease and pest resistance held in cooperation with the International Institute of Tropical Agriculture, Ibadan, Nigeria, 25-29 October 1982 by International Institute of Tropical Agriculture Food and Agriculture Organization of the United Nations Plant Protection Service Series: FAO plant production and protection papers Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome Food and Agriculture Organization of the United Nations 1984 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO PLA. Place hold Add to cart (remove)
	17.		Manual on the establishment, operation, and management of cereal banks / by Jan Kat, Aliou Diop. by Kat, Jan Diop, Aliou Series: FAO agricultural services bulletin ; 64 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 1985 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO. Place hold Add to cart (remove)
	18.		Prevention of post-harvest food losses a training manual by Food and Agriculture Organization of the United Nations Series: FAO training series ; no. 10 Material type: Text; Format: print Language: ENG Publication details: Rome Food and Agriculture Organization of the United Nations 1985 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO TRA. Place hold Add to cart (remove)
	19.		Dried salted meats : charque and carne-de-sol / by G.A. Norman and O.O. Corte. by Norman, G. A Corte, O. O Series: FAO animal production and health paper ; 51 Material type: Text; Format: print available online ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 1985 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO ANI. Place hold Add to cart (remove)
	20.		Roots, tubers, and plantains in food security : in sub-Saharan Africa, in Latin America and the Caribbean, in the Pacific / FAO Commodities and Trade Division. by Food and Agriculture Organization of the United Nations. Commodities and Trade Division Series: FAO economic and social development paper ; 79 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 1989 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO. Place hold Add to cart (remove)

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Your search returned 96 results.