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1. Book
On-board handling of sashimi-grade tuna a practical guide for crew members Michel Blanc, Aymeric Desurmont and Steve Beverly by
Language: ENG
Publisher number:
  • 19411
Publication details: Noumea, New Caledonia Secretariat of the Pacific Community 1996
Other title:
  • Onboard handling of sashimi-grade tuna
Online access:
Availability: Items available for loan: Archives (2)Call number: SPC 664.94 BLA 1996, ... Digital Library Collection (1). MAIN LIBRARY Noumea (2)Call number: SPC 664.94 BLA 1996, ... MAIN LIBRARY Suva (3)Call number: SPC 664.94 BLA 1996 , ...
2. Book
Onboard handling of sashimi-grade tuna a practical guide for crew members by Michel Blanc, Aymeric Desurmont and Steve Beverly by
Publication details: Noumea, New Caledonia Secretariat of the Pacific Community 2005
Availability: Items available for loan: Archives (1)Call number: SPC 664.94 BLA 2005. MAIN LIBRARY Noumea (2)Call number: SPC 664.94 BLA 2005, ...
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