Food preservation in the Pacific using acid fermentation / William Aalbersberg
Material type: TextPublication details: Suva, Siji Department of Chemistry USPDescription: pp. 59-68 30 cmSubject(s): DDC classification:- 664.05
Current library | Call number | Status | Date due | Barcode | |
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MAIN LIBRARY Suva Documents | 664.05 AAL | Available | 66354 |