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	21.		Changing diets are leading to higher rates of non-communicable diseases in Fiji a case study on food systems, diets and health. FAO by Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Apia, Samoa FAO 2021 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	22.		What can diets and food systems do to prevent obesity and non-communicable diseases in Fiji? FAO by Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy FAO 2021 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	23.		Making healthy diets a reality in Fiji the role of policy in supporting food systems that work for health FAO by Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Apia, Samoa FAO 2021 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	24.		Pacific Nutrient Database User Guide a tool to facilitate the analysis of poverty, nutrition and food security in the Pacific region Food and Agriculture Organization of the United Nations and the Pacific Community by Food and Agriculture Organization of the United Nations Pacific Community Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy Noumea, New Caledonia Food and Agriculture Organization of the United Nation Pacific Community 2021 Online access: Click here to access online Availability: Items available for loan: Digital Library Collection (1). Place hold Add to cart (remove)
	25.		Food security and food consumption in Samoa based on the analysis of the 2018 household income expenditure survey Nathalie Troubat, Edith Faaloa, Rasmiyya Aliyeva by Troubat, Nathalie Faaola, Edith Aliyeva, Rasmiyya Food and Agriculture Organization of the United Nations Samoa. Bureau of Statistics Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy Apia, Samoa Food and Agriculture Organization of the United Nations Samoa Bureau of Statistics 2020 Online access: Download publicNote Availability: Items available for loan: Digital Library Collection (1). Place hold Add to cart (remove)
	26.		FAO Yearbook. Fishery and Aquaculture Statistics 2019 = FAO annuaire. Statistiques des pêches et de l'aquaculture 2019 = FAO anuario. Estadísticas de pesca y acuicultura 2019 by Food and Agriculture Organization of the United Nations Series: FAO Yearbook of Fishery and Aquaculture Statistics Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy FAO 2021 Other title: FAO Yearbook Fishery and Aquaculture Statistics 2019 FAO annuaire Statistiques des pêches et de l'aquaculture 2019 FAO anuario Estadísticas de pesca y acuicultura 2019 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	27.		FAO/SPC/WHO Pacific Islands Food Safety and Quality Consultation, Nadi, Fiji, 11-15 November 2002 report by World Health Organization. Regional Office for the Western Pacific Food and Agriculture Organization of the United Nations Secretariat of the Pacific Community Series: Report series ; RS/2002/GE/30(‎FIJ)‎ \| WHO Document no ; (‎WP)‎NUT/FOS/ICP/HSE/4.4/001-E Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila, Philippines World Health Organization. Regional Office for the Western Pacific 2003 Online access: Click here to access online Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: SPC 363.192 FAO 2003. World Wide Web (1). Place hold Add to cart (remove)
	28.		Compendium of food consumption statistics from household surveys in developing countries. Volume 2, Africa, Latin America and Oceania by Food and Agriculture Organization of the United Nations Statistics Division Series: FAO economic and social development paper ; 116/2 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy FAO Statistics Division 1994 Other title: Food consumption statistics from household surveys Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	29.		Soils for nutrition state of the art by Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Italy, Rome Food and Agriculture Organization of the United Nations 2022 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	30.		Gender, agrifood value chains and climate-resilient agriculture in small island developing states evidence from: barbados and Saint Lucia in the Caribbean, Palau and Smoa in the Pacific , Cabo verde, the Comorros and Sao Tome and Principe in the Atlantic, Indian Ocean and South China Seas (AIS) region Rachel Percy ... [et al.] by Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Italy, Rome Food and Agriculture Organization of the United Nations (FAO) 2022 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	31.		Global plan of action for the conservation, sustainable use and development of aquatic genetic resources for food and agriculture by Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Italy, Rome Food and Agriculture Organization of the United Nations (FAO) 2022 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	32.		Classification and illustrated definition of fishing gears P. He ... [et al.] by He, Pingguo Food and Agriculture Organization of the United Nations Series: FAO fisheries and aquaculture technical paper ; 672 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Italy, Rome Food and Agriculture Organization of the United Nations (FAO) 2022 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	33.		A guide to forest-water management FAO, IUFRO and USDA by Food and Agriculture Organization of the United Nations Food and Agriculture Organization of the United Nations International Union of Forest Research Organizations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy FAO 2021 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	34.		Recarbonizing global soils a technical manual of recommended management practices: introduction and methodology: volume1 FAO and ITPS by Food and Agriculture Organization of the United Nations Intergovernmental Technical Panel on Soils Material type: Text; Format: print ; Literary form: Not fiction Publication details: FAO, Rome FAO 2021 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	35.		International Principles for Responsible Shrimp Farming FAO, NACA, UNEP, WB, WWF by Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bangkok, Thailand Network of Aquaculture Centres in Asia-Pacific 2006 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	36.		Aquatic Sciences and Fisheries Information System Aquatic Sciences and Fisheries Thesaurus: Descriptors used in the Aquatic Sciences and Fisheries Information System Originally compiled by E. Fagetti, D.W. Privett and J.R.L. Sears by Food and Agriculture Organization of the United Nations Series: ASFIS ; 6 Edition: Rev. 4 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome, Italy Food and Agriculture Organization 2019 Online access: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)