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Better utilization of crop residues and by-products in animal feeding research guidelines : proceedings of the FAO/ILCA Expert Consultation, 5-9 March 1984, ILCA Headquarters, Addis Ababa technical editors, T.R. Preston ... [et al.]

by Preston, T. R. (Thomas Reginald) | Food and Agriculture Organization of the United Nations | International Livestock Centre for Africa.

Series: FAO animal production and health paper ; 50/2Material type: Text Text; Format: print available online remote; Literary form: Not fiction Language: ENG Publication details: Rome Food and Agriculture Organization of the United Nations 1985-1986Availability: Items available for loan: MAIN LIBRARY Suva (1) Call number: jou FAO ANI.
A value chain approach to animal diseases risk management technical foundations and practical framework for field application FAO of the United Nations

by Food and Agriculture Organization of the United Nations.

Series: FAO animal production and health guidelines. 4 Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy FAO 2011Availability: Items available for loan: MAIN LIBRARY Suva (1) Call number: jou FAO ANI.
Preparation of national strategies and action plans for animal genetic resources

by Commission on Genetic Resources for Food and Agriculture | Food and Agriculture Organization of the United Nations.

Series: FAO animal productin and health guidelinesMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Rome Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations 2009Availability: Items available for loan: MAIN LIBRARY Suva (1) Call number: jou FAO FAO ANI.
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