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	1.		Guide de terrain des ressources marines commerciales du golfe de Guinée Wolfgang Schneider by Schneider, Wolfgang FAO, Food and Agriculture Organisation Language: ENG Publisher number: 10901 Publication details: Rome, Italy FAO, Food and Agriculture Organisation 1992 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 639.320665 SCH. Place hold Add to cart (remove)
	2.		Ninth round table meeting for Pacific Island countries on WTO and regional trade agreements and provisions Wellington, New Zealand, 3-7 July 2006 FAO by Round table meeting for Pacific Island countries on WTO and regional trade agreements and provisions Wellington, New Zealand 3-7 July 2006 9th Food and Agriculture Organization of the United Nations Language: ENG Publisher number: 31742 Publication details: Apia, Samoa FAO 2006 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 380.1 09 ROU 2006. Place hold Add to cart (remove)
	3.		FAOSTAT-PC [electronic resource] FAO by Food and Agriculture Organization of the United Nations Series: Computerized information series Edition: Version 3.0 Material type: Computer file; Format: electronic magnetic disc Language: ENG, FRE, Spanish Publication details: Rome Food and Agriculture Organization of the United Nations [1995] Availability: Items available for loan: MAIN LIBRARY Suva (1). Place hold Add to cart (remove)
	4.		Guidelines to reduce sea turtle mortality in fishing operations Food and Agriculture Organization of the United Nations by Food and Agriculture Organization of the United Nations Material type: Text Language: ENG Publication details: Rome Food and Agriculture Organization of the United Nations 2009 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 639.977 92 GUI 2009. Place hold Add to cart (remove)
	5.		Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries (Revision1) = Directives pour l'étiquetage écologique du poisson et des produits des pêches de capture marines (Révision 1) = Directrices para el ecoetiquetado de pescado y productos pesqueros de la pesca de captura marina (Revisión 1) Food and Agriculture Organization of the United Nations by Food and Agriculture Organization of the United Nations Food and Agriculture Organization of the United Nations. Committee on Fisheries (COFI) Rome, Italy 7-11 March 2005 26th session Food and Agriculture Organization of the United Nations. Committee on Fisheries (COFI) Rome, Italy 2-6 March 2009 28th session Material type: Article; Format: print ; Literary form: Not fiction Language: ENG, FRE, Spanish Publication details: Rome Food and Agriculture Organization of the United Nations 2009 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 381.437 FAO 2009. Place hold Add to cart (remove)
	6.		Geographic information systems to support the ecosystem approach to fisheries : status, opportunities and challenges by Fabio Carocci ... [et al.] by Carocci, Fabio Food and Agriculture Organization of the United Nations Series: FAO fisheries and aquaculture technical paper Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization of the United Nations 2009 Other title: GIS for EAF Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 639.2 CAR 2009. Place hold Add to cart (remove)
	7.		Building resilience to climate change root crop and fishery production prepared by Willy John Morrell in collaboration with the Pacific Expert Group on Food Security and Climate Change which was established by SPREP, UN FAO with additional partners SPC, USP and Conservation International by Morrell, Willy John University of the South Pacific South Pacific Regional Environment Programme Pacific Community Food and Agriculture Organization of the United Nations Conservation International Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome FAO 2010 Online access: Download (PDF/4 MB) Availability: Items available for loan: MAIN LIBRARY Suva (3)Call number: SPC 338.14 MOR 2010, ... Lists: CC resources published by SPC, Climate change. Place hold Add to cart (remove)
	8.		Research implications of adopting the precautionary approach to management of tuna fisheries by Food and Agriculture Organization of the United Nations Series: FAO Fisheries Circular ; n. 963 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy Food and Agriculture organization of the united Nations (FAO) 2001 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: SPC 338.372 7 RES 2001. Place hold Add to cart (remove)
	9.		Adaptation to climate change in agriculture, forestry and fisheries perspective, framework and priorities FAO by Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Romw, Italy Food and Agriculture Organization of the United Nations 2007 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: D 338.14 ADA 2007. Place hold Add to cart (remove)
	10.		Commercially important sea cucumbers of the world by Steven W. Purcell, Yves Samin and Chantal Conand by Purcell, Steven W Samyn, Yves Conand, C Food and Agriculture Organization of the United Nations Series: FAO species catalogue for fishery purposes ; 6 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy Food and Agriculture Organization of the United Nations (FAO) 2012 Online access: Click here to access online Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 338.372 396 PUR 2012. Place hold Add to cart (remove)
	11.		Guidelines for the fisheries and aquaculture sector on damage and needs assessments in emergencies / edited by David Brown, Fisheries and Aquaculture Officer, Policy, Economics and Institutions Branch, FAO Fisheries and Aquaculture Department, Rome, Italy, Florence Poulain, Fisheries and Aquaculture Officer, Policy, Economics and Institutions Branch, FAO Fisheries and Aquaculture Department, Rome, Italy. by Brown, david w. (David Wilson), 1960- Poulain, Florence Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization of the United Nations 2013 Online access: Click here to access online Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: GEN 639.2 GUI 2013. Place hold Add to cart (remove)