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	21.		Ensuring Fijian children’s access to healthy diets a case study on school food environments FAO by Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Apia, Samoa FAO 2021 Online resources: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)
	22.		Food security and food consumption in Samoa based on the analysis of the 2018 household income expenditure survey Nathalie Troubat, Edith Faaloa, Rasmiyya Aliyeva by Troubat, Nathalie Faaola, Edith Aliyeva, Rasmiyya Food and Agriculture Organization of the United Nations Samoa. Bureau of Statistics Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy Apia, Samoa Food and Agriculture Organization of the United Nations Samoa Bureau of Statistics 2020 Online resources: Download publicNote Availability: Items available for loan: Digital Library Collection (1). Place hold Add to cart (remove)
	23.		Potential population supporting capacities of lands in the developing world by G.M. Higgins ... [et al.] by Higgins, G. M Food and Agriculture Organization of the United Nations International Institute for Applied Systems Analysis United Nations Fund for Population Activities Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization of the United Nations 1982, c1983 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: GEN 333.7313097124 POT 1982. Place hold Add to cart (remove)