Tuna loining workshop at Celtrock Holdings Secretariat of the Pacific Community, Coastal Fisheries Programme
Language: ENG Series: SPC Coastal Fisheries Programme training video ; 14Publication details: Noumea, New Caledonia Secretariat of the Pacific Community (SPC) 2002Description: 1 VHSSubject(s): DDC classification:- 639.2
Current library | Call number | Status | Notes | Date due | Barcode | |
---|---|---|---|---|---|---|
Archives | SPC AV 639.2 TRA (14) 2002 | Available | PAL | 42890 | ||
SPC Special Collections | SPC AV 639.2 TRA (14) 2002 | Available | 47867 | |||
SPC Special Collections | SPC AV 639.2 TRA (14) 2002 | Available | 47868 |
"Funded by AusAID and France"
Also in French: "La découpe de longes de thon : atelier tenu à Celtrock Holdings"
"Adding value to tuna caught by domestic fishing vessels is increasingly popular in the Pacific. One way of doing this is to prepare quarter-loins for export, either chilled or frozen, to EU or US markets. This video - filmed during a training workshop in Fiji Islands in 1999 - demonstrates the loining method, known as the "hanging technique", used by most fish cutters in Tahiti, French Polynesia. An experienced fish cutter can get yields of 50 per cent from an albacore tuna and can complete the whole process in less than three minutes."