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Results of search for 'ccl=an:33104'
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Authors
Burlingame, B. A.
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MAIN LIBRARY Noumea
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Book
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Food
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1.
The New Zealand food composition tables user's guide
by
Burlingame, B. A
Language:
E
Publisher number:
8683
Publication details:
Palmerston North
DSIR : Department of Health
1990
Availability:
Items available for loan:
MAIN LIBRARY Noumea
(1)
Call number:
D 641.1 NEW
.
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2.
The concise New Zealand food composition tables B.A. Burlingame...[et al.]
by
Burlingame, B. A
Publisher number:
25876
Publication details:
Palmerston North
New Zealand Institute for Crop and Food Research
1993
Availability:
Items available for loan:
MAIN LIBRARY Noumea
(1)
Call number:
641.394 CON 1993
.
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