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	1.		Food composition tables for use in the Pacific Islands South Pacific Commission by South Pacific Commission Fiji School of Medicine Language: ENG Publisher number: 11860 Publication details: Noumea, New Caledonia South Pacific Commission 1983 Availability: Items available for loan: Archives (1)Call number: SPC 641.1021 FOO 1983. MAIN LIBRARY Noumea (1)Call number: SPC 641.1021 FOO 1983. MAIN LIBRARY Suva (4)Call number: SPC 641.1021 FOO 1983, ... Place hold Add to cart (remove)
	2.		Pacific Foods the staples we eat [Mele Malolo] by Malolo, Mele'ofa Matenga-Smith, Taiora Hughes, Robert Pacific Community Series: Handbook / Secretariat of the Pacific Community ; 35 Publication details: Noumea, New Caledonia Secretariat of the Pacific Community 1999 Online resources: Download (PDF/19 MB) Availability: Items available for loan: Archives (2)Call number: SPC 641.3368 MAL 1999, ... MAIN LIBRARY Noumea (3)Call number: SPC JOU HAN, ... MAIN LIBRARY Pohnpei (1)Call number: SPC 641.3368 MAL 1999. MAIN LIBRARY Suva (2)Call number: SPC 641.3368 MAL 1999, ... Place hold Add to cart (remove)
	3.		The fruits we eat [written by] Mele'ofa Malolo, Tai'ora Matenga-Smith, Jimaima Tunidau-Schultz by Malolo, Mele'ofa Tunidau-Schultz, Jimaima Series: Handbook / Secretariat of the Pacific Community ; 34 Language: ENG Publication details: Noumea, New Caledonia Secretariat of the Pacific Community 2001 Online resources: Click here to access online Availability: Items available for loan: Archives (1)Call number: SPC 641.4 MAL 2001. Digital Library Collection (1). MAIN LIBRARY Noumea (4)Call number: SPC 641.4 MAL 2001, ... MAIN LIBRARY Pohnpei (1)Call number: SPC 641.4 MAL 2001. MAIN LIBRARY Suva (1)Call number: SPC 641.4 MAL 2001. Place hold Add to cart (remove)
	4.		First technical workshop on Pacific food composition tables (Suva, Fiji, 24-28 February 1986) edited by Heather Greenfield and Jacqui Badcock [report and proceedings] by Greenfield, Heather Badcock, Jacqui South Pacific Commission Language: ENG Publisher number: 36251 Publication details: Noumea, New Caledonia South Pacific Commission 1988 Availability: Items available for loan: Archives (1)Call number: SPC 641.3 GRE 1988. MAIN LIBRARY Noumea (2)Call number: SPC 641.3 GRE 1988, ... MAIN LIBRARY Suva (1). Place hold Add to cart (remove)
	5.		The Pacific islands food composition tables by Dignan, C. A FAO, Food and Agriculture Organization of the United Nations Edition: 2nd. ed. Language: ENG Publisher number: 36278 Publication details: Rome, Italy FAO 2004 Online resources: Click here to access online Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 614.309 9 PAC 2004. MAIN LIBRARY Suva (1)Call number: PAC 641.1 PAC 2004. Place hold Add to cart (remove)
	6.		The Concise New Zealand food composition tables N. Athar ... [et al.] by Athar, N. (Nelofar) McLaughlin, J. (Jason) Misra, Sumana Taylor, Grant New Zealand Institute for Crop & Food Research Limited Edition: 7th Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Palmerston North, New Zealand New Zealand Institute for Crop & Food Research 2006 Availability: Items available for loan: MAIN LIBRARY Suva (2)Call number: 641.1 CON 2006, ... Place hold Add to cart (remove)
	7.		The Pacific Way Season three, episode 6 Secretariat of the Pacific Community, Regional Media Centre by Pacific Community. Regional Media Centre Language: ENG Publication details: Suva, Fiji Secretariat of the Pacific Community 2008 Availability: Items available for loan: MAIN LIBRARY Noumea (2)Call number: SPC AV 990 PAC 2008, ... MAIN LIBRARY Suva (1)Call number: SPC AV 990 PAC 2008. Place hold Add to cart (remove)
	8.		Review of the Family Food Production and Nutrition Project for UNICEF Pacific Programme Office Suva, 21 - 30 September 1995 Cath Barker by Barker, Cath Material type: Text; Format: print ; Literary form: Not fiction Publication details: Suva, Fiji United Nations Children's Fund 1996 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 338.439 BAR 1985. Place hold Add to cart (remove)