Recipe book Food Processing Workshop, Majuro, Republic of the Marshall Islands booklet developed by Julia M Alfred and Lydia M. Marero
Material type: TextPublication details: [s.l.] [s.n.] 2002Description: 22 pSubject(s):Current library | Call number | Status | Date due | Barcode | |
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MAIN LIBRARY Noumea | D 641.599683 ALF 2003 | Available | 50619 nc |
"Funded by the United States Department of Agriculture Cooperative State Research. Education and Extension Service Grant 00-38826-9180"