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1. Book
The composition of foods McCance and Widdowson's by
Language: E
Publisher number:
  • 708
Publication details: London Her Majesty's Stationery Office 1985
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.1 PAU 1985.
2. Book
The composition of foods First supplement to McCance and Widdowson's by
Language: E
Publisher number:
  • 742
Publication details: London Her Majesty's Stationery Office 1987
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.1 PAU 1987.
Pages