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	1.		Nutritional evaluation of food processing by Karmas, Endel Series: An Avi Book Edition: 3rd ed Language: E Publisher number: 886 Publication details: New York Van Nostrand Reinhold 1975 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 664 NUT. Place hold Add to cart (remove)
	2.		The Food consumer by Ritson, Christopher Series: A Willey-Interscience Publication Language: E Publisher number: 1179 Publication details: Chichester John Wiley & Sons 1986 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641 FOO. Place hold Add to cart (remove)
	3.		Changing food technology innovation and communication: partners for progress in the food industry by Kroger, Manfred Language: E Publisher number: 7851 Publication details: Lancaster, PA Technomic Pub. Co. 1987 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 664 CHA 1987. Place hold Add to cart (remove)
	4.		Changing food technology 2 food technology for a dynamic marketplace by Kroger, Manfred Language: E Publisher number: 7852 Publication details: Lancaster, PA Technomic Pub. Co. 1989 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 664 CHA 1989. Place hold Add to cart (remove)
	5.		National code for the construction and fitout of food premises by Australian Institute of Environmental Health Edition: 2nd ed. Publisher number: 16694 Publication details: Torrens ACT AIEH 1993 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 344.04232 AUS 1993. Place hold Add to cart (remove)
	6.		Transformation alimentaire du manioc by Egbe, Tom Agbor Institut Français de Recherche Scientifique pour le Développement en Coopération Series: Colloques et séminaires Language: F Publisher number: 19052 Publication details: Paris ORSTOM 1995 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 664.23 EGB 1995. Place hold Add to cart (remove)
	7.		Hygienic design and operation of food plant by Jowitt, R Series: Ellis Horwood Food Science and Technology series Publisher number: 25978 Publication details: London Society of Chemical Industry 1980 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 613.62 HYG. Place hold Add to cart (remove)
	8.		Le secteur des métiers de bouche à Mare by Nouvelle-Calédonie. Chambre de Métiers. Observatoire de l'artisanat Publication details: Nouméa, New Caledonia 2004 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 664.9597 SEC 2004. Place hold Add to cart (remove)
	9.		Overweight in the Pacific : links between foreign dependance, global food trade, and obesity in the Federated States of Micronesia Susan Cassels by Cassels, S. Cassel, Susan Series: Globalization and Health ; 2006, 2 Language: ENG Publication details: [S.l] BioMed Central c2006 Online resources: Click here to access online Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 616.398 0966 CAS 2006. Place hold Add to cart (remove)
	10.		Ninth round table meeting for Pacific Island countries on WTO and regional trade agreements and provisions Wellington, New Zealand, 3-7 July 2006 FAO by Round table meeting for Pacific Island countries on WTO and regional trade agreements and provisions Wellington, New Zealand 3-7 July 2006 9th Food and Agriculture Organization of the United Nations Language: ENG Publisher number: 31742 Publication details: Apia, Samoa FAO 2006 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 380.1 09 ROU 2006. Place hold Add to cart (remove)
	11.		Food security in Souhtwest Pacific Islands countries Proceedings of a workshop held in Sydney, Australia, December 12-13, 2000 [The CGPRT Centre] by United Nations. Economic and Social Commission for Asia and the Pacific Series: CGPRT ; 40 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: [S.l.] [The Regional Co-ordination Centre for Research and Development of Coarse Grains, Pulses, Roots and Tuber Crops in the Humid Tropics of Asia and the Pacific, CGPRT] [2000] Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 363.192 FOO 2000. Place hold Add to cart (remove)
	12.		Healthy marketplaces in the Western Pacific guiding future action : applying a settings approach to the promotion of health in marketplaces [Catherine Holmes] by Holmes, Catherine World Health Organization. Regional Office for the Western Pacific Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila, Philippines World Health Organization, Western Pacific Region 2004 Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 363.192 6 WHO 2004. Place hold Add to cart (remove)