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1. Book
Water for life by
Language: E
Publisher number:
  • 14292
Publication details: Rome FAO [1994]
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 631.7 CLA 1994.
2. Book
Summary of evaluations performed by the joint FAO/WHO expert committee on food additives (JECFA) by
Language: E
Publisher number:
  • 14659
Publication details: Geneva ILSI Press 1994
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.3 SUM.
3. Book
FAO programme of fisheries assistance for small island developing states by
Publisher number:
  • 21003
Publication details: Rome United Nations. FAO Fisheries Department 1996
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 639.295 FAO 1996 .
4. Book
Fiji technical report : review of policies and initiatives to enhance fisheries management and development in Fiji by Series: FI:TCP/FIJ/2353 technical report 3
Publisher number:
  • 21006
Publication details: Rome FAO 1995
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: ORG FAO.
5. Book
Implications of economic policy for food security a training manual by Series: Training materials for agricultural planning. 40
Language: English
Publisher number:
  • 21220
Publication details: Rome, Italy FAO, Food and Agriculture Organization of the United Nations 1997
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 630 THO 1997.
6. Annual Report
Preservation and preparation of root crops and some other traditional foods in the South Pacific by Susan Parkinson by Series: FAO Field Document ; 1
Language: ENG
Publication details: Suva, Fiji South Pacific Commission 1984
Availability: Items available for loan: Archives (1)Call number: SPC 641.4099 PAR. MAIN LIBRARY Noumea (2)Call number: SPC 641.4099 PAR, ... MAIN LIBRARY Suva (2)Call number: SPC 641.4099 PAR, ...
7.
Food legislation and control in the Pacific Islands draft general report jointly prepared by The South Pacific Commission (SPC) [and] The Food and Agriculture Organization of the United Nations (FAO) by
Language: ENG
Publication details: Noumea, New Caledonia South Pacific Commission 1974
Availability: Items available for loan: Archives (1)Call number: SPC 614.31 FOO 1974. MAIN LIBRARY Noumea (1)Call number: SPC 614.31 FOO 1974. MAIN LIBRARY Suva (1)Call number: SPC 614.31 FOO 1974.
8.
Législation et contrôle alimentaires dans les îles du Pacifique projet de rapport complémentaire nº8 - Polynésie Française préparé conjointement par la Commission du Pacifique Sud [et] et l'Organisation des Nations-Unies pour l'Alimentation et l'Agriculture by
; Format: braille
Language: FRE
Publication details: Nouméa, Nouvelle-Calédonie Commission du Pacifique sud 1974
Availability: Items available for loan: Archives (1)Call number: SPC 614.31 FOO 1974. MAIN LIBRARY Noumea (2)Call number: SPC 614.31 FOO 1974, ...
9. Book
Manuals of food quality control by Series: FAO. Food and Nutrition Paper. no.14/5
Publisher number:
  • 9362
Publication details: Rome FAO 1984
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO FOO.
10. Book
Mobilising the political will and resources to banish world hunger (27th session : May 2001 : Rome) technical bakground documents by
Language: English
Publisher number:
  • 32595
Publication details: Rome FAO 2002
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 338.181 MOB 2002.
11. Book
Report of the World Food Summit : five years later 10-13 june 2002 by
Language: English
Publisher number:
  • 33165
Publication details: Rome, Italy FAO 2002
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 338.181 REP 2002.
12. Book
The Pacific islands food composition tables by
Edition: 2nd. ed.
Language: ENG
Publisher number:
  • 36278
Publication details: Rome, Italy FAO 2004
Online resources:
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: D 614.309 9 PAC 2004. MAIN LIBRARY Suva (1)Call number: PAC 641.1 PAC 2004.
13. Book
14. Book
Management concepts for small-scale fisheries: economic and social aspects : economic and social aspects by Theodore Panayotou by Series: FAO Fisheries Technical Paper ; 228
Language: ENG
Publication details: Rome, Italia FAO, Food and Agriculture Organization of the United Nations 1982
Availability: Items available for loan: University of the South Pacific (1).
15. Book
Improving nutrition programmes an assessment tool for action Suraiya Ismail, Maarten Immink, Guy Nantel. by
Language: ENG
Publication details: Rome, Italy Food and Agriculture Organization of the United Nations, 2002
Availability: Not available: MAIN LIBRARY Noumea: Not for loan (1).
16.
17. Book
18.
FAO Regional Office for Asia and the Pacific publications 1999 to 2003 Version 2.0 Food and Agriculture Organization of the United Nations, Regional Office for Asia and the Pacific by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Bangkok, Thailand Food and Agriculture Organization of the United Nations, Regional Office for Asia and the Pacific c2004
Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: CD 577.55 FAO 2004. MAIN LIBRARY Suva (1)Call number: CD 577.55 FAO 2004.
19.
Food safety management in developing countries [electronic resource] : proceedings of the international workshop : 11-13 December 2000, Montpellier, France = Gestion de la sâecuritâe des aliments dans les pays en dâeveloppement : actes de l'atelier international : 11-13 dâecembre 2000, Montpellier, France / scientific editors, E. Hanak ... [et al.]. by
Material type: Text Text; Format: electronic optical disc; Literary form: Not fiction
Language: ENG
Publication details: Rome, Italy : Montpellier, France : FAO ; CIRAD, c2002
Other title:
  • Gestion de la sâecuritâe des aliments dans les pays en dâeveloppement : actes de l'atelier international
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: CD-ROM cabinet.
20. Book
Extracts from international and regional instruments and declarations, and other authoritative texts addressing the right to food / Legal Office = Extraits des instruments et dâeclarations internationaux et râegionaux et d'autres texts d'autoritâe concernant au droit áa l'alimentation / Bureau juridique. by Series: FAO legislative study ; 68.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1999
Other title:
  • Extraits des instruments et dâeclarations internationaux et râegionaux et d'autres texts d'autoritâe concernant au droit áa l'alimentation
Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO LEG.
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