Risk management and food safety : report of a Joint FAO/WHO Consultation, Rome, Italy, 27 to 31 January 1997.

Contributor(s): Material type: TextTextLanguage: ENG Series: FAO food and nutrition paper ; 65Publication details: Rome : Food and Agriculture Organization of the United Nations, c1997.Description: v, 27 p. : ill. ; 30 cmISBN:
  • 9251039801
Subject(s): DDC classification:
  • 363.192 21
LOC classification:
  • TX511 .R57 1997
Item type: Book
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MAIN LIBRARY Suva jou FAO FOOFOO Available

"Joint FAO/WHO Expert Consultation on the Application of Risk Management to Food Safety Matters"--P. 1.

"M-83"--T.p. verso.

Includes bibliographical references (p. 19).