000 | 00925 a2200217 4500 | ||
---|---|---|---|
005 | 20140716100539.0 | ||
008 | s2003 xx | 00| 0 eng d | ||
040 | _aEK | ||
041 | _aENG | ||
043 | _a[pomi] | ||
072 | _aHE | ||
082 | _a613.2966 | ||
100 |
_aSnowdon, Wendy _960013 |
||
245 |
_aReport on Lifestyle Health Section Workshop, Pohnpei State, Federated States of Micronesia May 2003 _cWendy Snowdon |
||
260 |
_aNoumea, New Caledonia _bSecretariat of the Pacific Community _c2003 |
||
300 |
_a10 p. _c30 cm |
||
440 | _aPacific Food Guide and Lifestyles Guidelines | ||
500 | _aWorkshop to present the Pacific Food Guide and Lifestyles Guidelines, and the four posters Healthy eating in the Pacific; Pacific guiude to healthy eating, Eat less of these foods for good health; The Path to a healthier Pacific | ||
650 |
_aNutrition _937163 _xStudy and teaching _zMicronesia (Federated States) |
||
942 | _cR | ||
999 |
_c30496 _d30496 |