Changing diets are leading to higher rates of non-communicable diseases in Fiji a case study on food systems, diets and health.





= Food and Agriculture Organization of the United Nations


Changing diets are leading to higher rates of non-communicable diseases in Fiji :a case study on food systems, diets and health. / FAO

Apia, Samoa :FAO ,2021


1 pdf file (5 p.)

9789251350201

Nutrition -- Fiji
Chronic diseases -- Fiji

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