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	1.		Food preservation volume I : Home techniques by Food and Agricultural Organization of the United Nations Series: Series. 1 : Fish, meat, equipment Language: O Publisher number: 4285 Publication details: Rome FAO [19--] Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: 641.4 FAO. Place hold Add to cart (remove)
	2.		Prevention of post-harvest food losses a training manual by Food and Agriculture Organization of the United Nations Series: FAO training series ; no. 10 Material type: Text; Format: print Language: ENG Publication details: Rome Food and Agriculture Organization of the United Nations 1985 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO TRA. Place hold Add to cart (remove)
	3.		Food security strategies : the Asian experience / by C. Peter Timmer. by Timmer, C. Peter Food and Agriculture Organization of the United Nations Series: FAO agricultural policy and economic development series ; 3 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 1997 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO AGR. Place hold Add to cart (remove)
	4.		The state of food and agriculture, 2001 : economic impacts of transboundary plant pests and animal diseases. by Food and Agriculture Organization of the United Nations Series: State of food and agriculture ; 2001 \| FAO agriculture series ; no. 33 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 2001 Other title: State of food and agriculture, State of food and agriculture : economic impacts of transboundary plant pests and animal diseases Time series for SOFA 2001. SOFA 2001 : State of food and agriculture ... electronic product Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO STA. Place hold Add to cart (remove)
	5.		The state of food and agriculture 2010-11 Food and Agriculture Organization of the United Nations Series: FAO Agriculture series Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy Food and Agriculture Organization of the United Nations 2011 Availability: Items available for loan: MAIN LIBRARY Pohnpei (1)Call number: 305.4 STA 2011. MAIN LIBRARY Suva (1)Call number: ORG FAO Agriculture. Place hold Add to cart (remove)
	6.		Bioenergy and food security the BEFS analytical framework by Food and Agriculture Organization of the United Nations Bioenergy and Food Security Project Series: Environment and natural resources management series Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Bioenergy and food security Project, Food and Agriculture Organization of the United Nations 2010 Online resources: Click here to access online Click here to access online Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 333.9515 BIO 2010. Lists: Food Security. Place hold Add to cart (remove)
	7.		An analytical study of selected fruit and vegetable value chains in Samoa Edwin Tamasese by Tamasese, Edwin Food and Agriculture Organization of the United Nations Series: AAACP series. no. 10 Material type: Text; Format: print ; Literary form: Not fiction Publication details: [Suva] FAO 2009 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: D 363.87099613 EDW 2009. Place hold Add to cart (remove)
	8.		Assessing the viability of collection centres for fruit and vegetables in Fiji a value chain approach Ricahrd Veit by Veit, Richard Food and Agriculture Organization of the United Nations Series: AAACP paper series. No. 7 Material type: Text; Format: print ; Literary form: Not fiction Publication details: [Suva] FAO 2009 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: D 363.87099611 VEI 2009. Place hold Add to cart (remove)
	9.		Assessment and finance in the fruit and vegetable value chain evidence from Small Island Developing States in the Caribbean and the Pacific Federica Angelucci and Piero Confortis by Angelucci, Federica All ACP Agriculture Commodities Programme (AAACP) Food and Agriculture Organization of the United Nations Series: AAACP paper series ; no. 6 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome, Italy FAO 2009 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: D 363.88 ANG 2009. Place hold Add to cart (remove)
	10.		FAO/SPC/WHO Pacific Islands Food Safety and Quality Consultation, Nadi, Fiji, 11-15 November 2002 report by World Health Organization. Regional Office for the Western Pacific Food and Agriculture Organization of the United Nations Secretariat of the Pacific Community Series: Report series ; RS/2002/GE/30(‎FIJ)‎ \| WHO Document no ; (‎WP)‎NUT/FOS/ICP/HSE/4.4/001-E Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila, Philippines World Health Organization. Regional Office for the Western Pacific 2003 Online resources: Click here to access online Availability: Items available for loan: MAIN LIBRARY Noumea (1)Call number: SPC 363.192 FAO 2003. World Wide Web (1). Place hold Add to cart (remove)