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	1.		The role of post-harvest management in assuring the quality and safety of horticultural produce / by Adel A. Kader and Rosa S. Rolle. by Kader, Adel A Rolle, Rosa S. (Rosa Sonya), 1960- Food and Agriculture Organization of the United Nations Series: FAO agricultural services bulletin ; 152 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 2004 Online resources: Click here to access online Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO AGR. Place hold Add to cart (remove)
	2.		Post-harvest and processing technologies of African staple foods : a technical compendium / by Marina Carcea Bencini ; edited by James P. Walston. by Bencini, Marina Carcea Walston, James P Series: FAO agricultural services bulletin ; 89 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 1991 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO. Place hold Add to cart (remove)
	3.		Codex alimentarius Vol. 2 Pesticides residues in food. by Joint FAO/WHO Codex Alimentarius Commission Food and Agriculture Organization of the United Nations World Health Organization Series: Codex alimentarius ; v. 2. Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food & Agriculture Organization of The United Nations, 1993 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO CODEX. Place hold Add to cart (remove)
	4.		Manual of food quality control 14 Quality assurance in the food control chemical laboratory. by Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper ; 14/14. Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO FOO. Place hold Add to cart (remove)
	5.		Manual of food quality control 15 Imported food inspection. by Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper ; 14/15. Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FAO FOO. Place hold Add to cart (remove)
	6.		Risk management and food safety : report of a Joint FAO/WHO Consultation, Rome, Italy, 27 to 31 January 1997. by Food and Agriculture Organization of the United Nations World Health Organization Joint FAO/WHO Expert Consultation on the Application of Risk Management to Food Safety Matters (1997 : Rome, Italy) Series: FAO food and nutrition paper ; 65 Material type: Text; Format: print ; Literary form: Not fiction Language: ENG Publication details: Rome : Food and Agriculture Organization of the United Nations, c1997 Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: jou FAO FOOFOO. Place hold Add to cart (remove)
	7.		Globalization of food systems in developing countries impact on food security and nutrition by Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper ; 83 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization of the United Nations 2004 Availability: Not available: MAIN LIBRARY Suva : Checked out (1). Place hold Add to cart (remove)
	8.		The transformation of agri-food systems globalization, supply chains and smallholder farmers edited by Ellen B. McCullough, Prabhu L. Pingali and Kostas G. Stamoulis by McCullough, Ellen B Pingali, Prabhu L, 1955- Stamoulis, Kostas G Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome London Sterling, VA Food and Agriculture Organization of the United Nations Earthscan 2008 Online resources: Click here to access online Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 338.1091724 TRA 2008. Place hold Add to cart (remove)
	9.		Action plan of the global strategy to improve agricultural and rural statistics for food security, sustainable agriculture and rural development by Food and Agriculture Organization of the United Nations World Bank Material type: Text; Format: print ; Literary form: Not fiction Publisher: Rome Food and Agricultural Organization of the United Nations The World Bank The United Nations Statistical Commission 2012 Other title: Global strategy : improving ag-statistics Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 338.191 ACT 2013. Place hold Add to cart (remove)
	10.		Action plan of the global strategy to improve agricultural and rural statistics for food security, sustainable agriculture and rural development by Food and Agriculture Organization of the United Nations World Bank Material type: Text; Format: print ; Literary form: Not fiction Publisher: Rome Food and Agricultural Organization of the United Nations The World Bank The United Nations Statistical Commission 2012 Other title: Global strategy : improving ag-statistics Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: 338.191095 ASI 2013. Place hold Add to cart (remove)
	11.		Developing sustainable, green and inclusive agricultural value chains in the Caribbean and the Pacific Islands Michael J. Westlake by Westlake, Michael John Technical Centre for Agricultural and Rural Cooperation (Ede, Netherlands) Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wagingen, The Netherlands Rome, Italy CTA Food and Agriculture Organization of the United Nations 2014 Online resources: Click here to access online Availability: Items available for loan: MAIN LIBRARY Suva (1)Call number: SPC 338.160995 WES 2014. Place hold Add to cart (remove)
	12.		Alliances for action guide for export promotion Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bangkok, Thailand Food and Agriculture Organization of the United Nations 2022 Online resources: Click here to access online Availability: Items available for loan: World Wide Web (1). Place hold Add to cart (remove)